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For this beer, we took one of our favorites and doubled the scoops. Double Scoop will be everything you love about Ice Cream Man IPA, doubled into a citrusy perfection.

Brewed with healthy doses of Ella, Strata and loads of high protein grains, giving this beer an exceptionally soft mouthfeel.

Glitter Beard pours a subdued hazy gold, with a head that dissipates quickly but rings the glass. Light aromas of mango, tropical candy, and watermelon citrus. An excessively soft bitterness hides behind elevated amounts of oats and wheat. Notes of cantaloupe and white grapes peek through the downy soft mouthfeel to complete this deceptively smooth Double IPA.

Formerly known as Stone Tangerine Express IPA.

This ain’t no just-add-juice approach. This one is for adults. We use bountiful whole tangerine purée, which brings pithy, crisp bitterness to the citrus flavor. In addition to the complexities of the tangerine — the likes of which you can only get by using the whole fruit — we judiciously employ just a hint of whole pineapple for a backnote (you’d likely not even pick it out of the mix if we didn’t tell you it was there). We’re not looking for a sweet concoction to appease the “I want my beer to taste like fruit juice” crowd. This is Stone. We like our IPAs to taste like IPAs. Big, bold and not for kids.

Sticky Threads IPA was brewed with Incognito Citra and blended with Cryo Amarillo.

Boss said we can’t call this unfiltered pineapple infused cider Aloha Friday. Doesn’t want to see the words Aloha Friday anywhere near this box. Problem solved. Original blend’s Hawaiian cousin. Refreshingly tart pineapple flavor from start to finish

Named for the city that created the style, our amber lager is malt forward with a grassy, crackery hop aroma. A classic blend of German malts and hops gives this complex lager notes of biscuit and caramel in its finish.

Samuel Adams® Summer Ale is an American wheat ale. This hazy golden unfiltered brew combines crisp wheat with the bright citrus of lemon peel and the subtle spice of Grains of Paradise. This rare African pepper, closely related to cardamom, was first used as a brewing spice in the 13th Century and adds just the right peppery kick. All of these flavors come together to create a thirst quenching and utterly refreshing brew perfect for those warm summer days.

Our beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate on nitro. (Does not contain nuts)

A truly unique beer here. A German style pale ale brewed up during colder months with Noble hops and some American hops tossed in for good measure. But hold on, Bub. The resulting grassy/earth-y notes that blend well with the citrus/lemon flavors are then married further by letting the whole deal ferment on lightly toasted oak chips for an amazing, individual taste.

Brewed with a heavy wheat and oat malt bill, hopped and double dry hopped aggressively with 7+lbs per bbl of Mosaic, Pacific Jade, Citra, Summit and a ton of Galaxy! Fluffy, pillowy, juicy, dank, DDH goodness.

Berliner Weiss brewed with fresh Peach and Mango.

NE IPA w/ Citra & Nelson

A lovely hazy pale yellow brew with a tiny hint of sweetness on the nose. Up front we find a relaxed medley of fresh citrus, mangos, and pineapple. It finishes with a hint of pine and invigorating grapefruit with just enough bitterness to cleanse your palette and invite you back for another sip.

Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Maduro is a Northern English-style brown ale with some American affectations. Maduro is higher in alcohol than the common English brown ale and features flaked oats in the malt bill which imparts a silky body and works to mesh the roasted, toasted and chocolate components together in Maduro’s complex malt profile. The end result is a remarkably full-flavored yet approachable and sessionable brown ale that pairs well with mild to medium cigars

IPA brewed with 100% locally grown malts, and hops purchased directly from the farms that bred, grew, and harvested them.

Our flagship IPA, A hop forward American IPA with mellow bitterness. Citrusy and Dank. Well Balanced.

Session IPA with Citra, Mosaic, Azacca and Amarillo

Porter brewed with Connecticut grown and malted barley, raw emmer and triticale.

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward.

Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.

Pure beauty. Pure GUINNESS.

Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%.

Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Brewed for a spicy, slightly bittersweet finish in the traditional English manner. Delicate malt caramel-like sweetness paired with traditional English hops. Our flagship ale!

A ghostly apparition reportedly skirts the shores of New Haven harbor; a whispy widow eternally searching for her lost-at-sea husband. It is truly a sad tale of loss. But hey! At least she’s got a beer named after her, huh? Our flagship beer pours in with a citrus, fruity nose and a crisp floral finish that is well balanced with it’s Pilsner, Munich, and Crystal malt blend

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.